Key Information about the MA in Food Studies - Food, Wine and Culture in New York University (NYU) - Steinhardt School of Culture, Education, and Human Development
The MA in Food Studies - Food, Wine and Culture at New York University (NYU) - Steinhardt School of Culture, Education, and Human Development is ranked 6th this year in the Master in master Food & Beverage Management and Marketing.
Director's message
No information available.
All about this master
No information available.
How to Apply?
No information available.